One of Kobe's oldest vegetarian cafes, reviewed by vegan travelers since at least 2014, known for its vegan coconut tiramisu.
编辑亲自确认可对应的饮食
请出示给店员
私はベジタリアンで、肉と魚は食べません。
Watashi wa bejitarian de, niku to sakana wa tabemasen.
I'm vegetarian — I don't eat meat or fish.
最后确认 2026年7月
营业时间和信息可能会变动——请在前往前确认。
A 12-year-running vegan Japanese restaurant that rebranded from Itadakizen to Salloga in 2024, known for vegan miso ramen.
A fully vegan organic cafe that relocated from central Kobe into a renovated old farmhouse on the owner's family property.
One of Kobe's longest-established fully vegan and gluten-free cafes, open since 2017.
A long-running okonomiyaki house beside the A-Bomb Dome with a house-made animal-product-free sauce and a genuinely separate vegan menu.
An all-vegan organic cafe with an 8+ year track record, relocated from Daimyo to Hirao in August 2023.
A fully vegan cafe right in Tenjin's core, composting its own food waste to grow the herbs it serves.
