検証済Editor-visited & tasted
Shinsekai Paprika Shokudou — Vegan takoyaki, kushikatsu and ramen versions of Osaka street food

Shinsekai Paprika Shokudou

© Fumikas Sagisavas · CC0

A fully plant-based izakaya in Shinsekai (opened 2023) serving vegan, gluten-free versions of Osaka street food — takoyaki, kushikatsu and ramen — with no animal products and no fish dashi by design, so it sidesteps the bonito-dashi trap. 'Gluten-free' is the venue's own claim rather than a certification, so celiac diners should confirm dedicated-fryer and cross-contamination handling directly.

Can I eat here?

Diets our editors confirmed in person· English menu / support

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Vegan

私はヴィーガンです。肉・魚・卵・乳製品は食べられません。

Watashi wa vīgan desu. Niku, sakana, tamago, nyūseihin wa taberaremasen.

I'm vegan. I can't eat meat, fish, eggs or dairy.

  • 出汁に魚やかつおは使っていますか?Is there fish or bonito in the dashi (stock)?
  • 野菜だけで作れますか?Could you make it with vegetables only?

Details

Nearest station
Shin-Imamiya Stn
Cuisine
Vegan Osaka street food
Price
¥¥
English menu / support
Signature
Vegan takoyaki, kushikatsu and ramen versions of Osaka street food

Last verified Jul 2026

Hours and details can change — please confirm before you visit.

VEGAN JAPAN Editorial
  • Japan-based editorial team
  • Primary sources, cited
  • Variable facts dated

The VEGAN JAPAN editorial desk. We work from primary sources and date every claim that can change.

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