Home Sangenjaya / Daizawa Shimokita Shimai Gluten-free patisserie & cafe · ¥¥ · Sangenjaya / Daizawa
A sister-run cafe whose entire cake and pastry lineup is gluten-free, made with Hokkaido rice flour instead of wheat. As a dedicated gluten-free kitchen the cross-contamination risk is low, but it is a small space, so reserving via Instagram is recommended.
Can I eat here? ✓ Diets our editors confirmed in person
🌾 Gluten-free✓ 🥬 Vegetarian✓
🌾 Show this to staff
Gluten-free 小麦アレルギーです。小麦は食べられません。
Komugi arerugī desu. Komugi wa taberaremasen.
I have a wheat allergy. I can't eat wheat.
普通のしょうゆには小麦が入っていますか？ Does your regular soy sauce contain wheat? 🔆 Show full screenDetails
Nearest station Nishi-Taishido Stn
Cuisine Gluten-free patisserie & cafe
Price ¥¥
Signature Rice-flour cakes and French-style pastries (madeleines, canelés) ✓ Last verified Jul 2026
Hours and details can change — please confirm before you visit.
The VEGAN JAPAN editorial desk. We work from primary sources and date every claim that can change.
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