Home Ueno Mihashi Ueno Kanmidokoro (anmitsu & sweets) · ¥ · Ueno
Founded in 1948 in front of Ueno Park, this beloved anmitsu parlour crowns chewy agar jelly with Hokkaido azuki anko and Okinawan brown-sugar syrup.
Can I eat here? ✓ Diets our editors confirmed in person· English menu / support
🥬 Vegetarian✓
🥬 Show this to staff
Vegetarian 私はベジタリアンで、肉と魚は食べません。
Watashi wa bejitarian de, niku to sakana wa tabemasen.
I'm vegetarian — I don't eat meat or fish.
この料理に肉や魚のだしは入っていますか？ Does this dish contain meat or fish stock? 🔆 Show full screenDetails
Address 4-9-7 Ueno, Taito-ku, Tokyo
Nearest station Keisei Ueno Stn
Cuisine Kanmidokoro (anmitsu & sweets)
Price ¥
English menu / support ✓
Signature Anmitsu — agar jelly with azuki paste & brown-sugar syrup ✓ Last verified Jun 2026
Hours and details can change — please confirm before you visit.
Misaki Honda 12y food writing Plant-based dining specialist Sommelier Tokyo food editor covering plant-based inbound dining — every venue tasted, every claim checked.
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🥬 Vegetarian🌱 Vegan🌾 Gluten-free🥛 Dairy-free✓ Last verified Jun 2026
